cfw-chef-showcase

SATURDAY + SUNDAY AUGUST 29-30, 2015

LINCOLN PARK

Top chefs from Chicago will serve samples of the dishes that put them on the culinary map in the Chef Showcase. Swing by the Grand Tasting to meet some of the city’s most acclaimed chefs and get a taste of the dishes that made them stars!

The Chef Showcase is included in your All-In Pass and Single-Day Pass.


THE CHEFS

SATURDAY, AUGUST 29TH, 2015


Cameron Grant

Executive Chef/Co-Owner, Osteria Langhe



Hugo Guadarrama

Executive Chef, Knife and Tine



Paula Haney

Chef/Owner, Hoosier Mama Pie Company



John Hogan

Executive Chef, River Roast



Sandra Holl

Chef/Co-Owner, Floriole Cafe & Bakery



Michael Kornick

Chef/Owner, DMK Restaurant



John Manion

Chef and Owner of Viva La Rev, La Sirena Clandestina



Charlie McKenna

Chef/Owner, Lillie’s Q


Jessica Oloroso

Executive Chef and Owner, Black Dog Gelato



Leigh Omilinksy

Pastry Chef, Nico Osteria



Chris Pandel

Executive Chef, Armour & Swift



Doug Psaltis

Chef/Partner, RPM Italian



Jared Van Camp

Executive Chef, Element Collective



John Vermiglio

Chef, A10 Hyde Park



Paul Virant

Chef/Owner, Vie



Randy Waidner

Corporate Executive Chef, Gibsons Bar & Steakhouse



Zachery Walrath

Chef de Cuisine, The Florentine



Takashi Yagihashi

Chef, Slurping Turtle


SUNDAY, AUGUST 30TH, 2015

cfw-chef-showcase-chris-anderson

Chris Anderson

Executive Chef, Moto Restaurant


cfw-chef-showcase-jimmy-bannos-jr

Jimmy Bannos, Jr

Chef/Partner, The Purple Pig


cfw-chef-showcase-dennis-bernard

Dennis Bernard

Chef de Cuisine, Dove’s Luncheonette



Christine Cikowski

Chef/Partner, Honey Butter Fried Chicken and Sunday Dinner Club



Christopher Donovan

Managing Partner, The Glunz Tavern



Joseph Farina

Corporate Chef, Joe Fish



Jo-Marie Frigo

Chef & Owner, Nonna Santi’s Biscotti



Sarah Grueneberg

Monteverde



Kelly Helgesen

Pastry Chef, Lula Café



Kevin Hickey

Chef/Partner, Bottlefork, The Duck Inn, Sunda, Rockit Bar & Grill, Rockit Burger Bar



Brian Huston

Executive Chef/Owner, Boltwood



Joshua Kulp

Chef/Partner, Honey Butter Fried Chicken and Sunday Dinner Club



Joel Nickson

Chef/Owner, Wishbone Restaurant



Amanda Rafalski

Pastry Chef, Little Goat



Thomas Rice & Kurt Guzowski

Chefs and Co-Owners, TÊTE Charcuterie



Giuseppe Tentori

Chef/Partner, GT Fish & Oyster



Tom Van Lente

Chef de Cuisine, Big Star



Stephen Wambach

Executive Chef, Allium Restaurant and Bar



Jared Wentworth

Chef & Parnter, Longman and Eagle, Dusek’s Board and Beer, The Promontory